 |
Don’t
be tempted to re-use your used marinade as it may
contain harmful bacteria. |
|
After
handling raw meat, wash hands, utensils, cutting
boards and other food preparation surfaces with
hot, soapy water. |
|
Don't place cooked
meat onto a platter that previously held raw meat.
|
|
Use only clean utensils
to handle and cut cooked meats. |
|
If using a basting
brush to apply barbecue sauce or marinade, be careful
to avoid brushing sauce onto raw meat and then placing
the brush back into the bottle. |
|
Never leave your
grill unattended |
|
Place grill in an
open space, free of trees and keep children and
pets away from the grill |
 |
